"Career Pathway: Culinary Arts Applications (CULA) Career Cluster: Hospitality & Tourism (HOSP) Program Area: Family and Consumer Sciences Education (FCS)" "Program Area","Career Cluster","Career Pathway","Middle Grades Exploration","Foundational Prerequisite",Prerequisite,Concentrator,"Career Pathway Major","Supplemental Employability Skills Courses","Supplemental Technical Courses","Work-based and Experiential Learning","Career & College Promise","Career and Technical Student Organizations" "Career Development Education (CD)","Hospitality & Tourism (HOSP)","Culinary Arts Applications (CULA)","EY10 Expl Persn Characterist and Career EY11 Exploring Careers and Employment FY10 Exploring Social and Emotional Skills FY11 Exploring Nutrition and Wellness FY12 Exploring Apparel and Interior Design FY13 Exploring Persnl Finance and Hospitality","FH10 Culinary Arts and Hospitality I","FH11 Culinary Arts and Hospitality II App","FH13 Culinary Arts and Hospitality III","FH14 Culinary Arts and Hospitality IV App WB33 CTE Advanced Studies HOSP WB34 CTE Apprenticeship HOSP WB35 CTE Internship HOSP WB36 CTE Entrepreneurial Experience HOSP WL73 CTE Pre-apprenticeship HOSP","0I00 IB Personal and Professional Skills BM10 Microsoft Word and PowerPoint CC45 Career Management","FN41 Food and Nutrition I","Business and Industry Field Trip Job Shadowing Service Learning Apprenticeship Internship Pre-apprenticeship Cooperative Education Entrepreneurial Experience Mentorship School-based Enterprise","Approved Career & College Promise Career Technical Education Pathway","Family, Career and Community Leaders of America (FCCLA)"