Return To Standards
Download PDFGrade 9 - 12
Hospitality and Tourism
- NCCTE.2015.MH42 - Hospitality and Tourism
- NCCTE.2015.MH42.02.00 - Apply procedures for maximizing on resources at hospitality and tourism destinations.
- NCCTE.2015.MH42.02.02
- Program Area: Business, Finance, and Marketing Education
- Level: Indicator
- Description: Understand forecasting skills to identify potential cost and profit for hospitality and tourism destinations.
Top Of Page