Course Information

2025-2026 Academic Year

MN05 NAF AOHT HOSP FNDN

Course NumberMN05
Course TitleNAF AOHT HOSP FNDN
Course DescriptionNone
Course Lead ConsultantFelisha Davis
felisha.davis@dpi.nc.gov
Course StatusStandard
Course TypeAdopted
POL (Proof of Learning)Local
Credential as POLN/A
Curriculum DateNAF
Hours of Instruction135-150
Recommended Maximum EnrollmentNone
Course Credit1
Inherently HonorsNo
Meets Computer Science (CS) Graduation RequirementNo
Math Option Credit
PrerequisitesNone
Career Cluster(s)N/A
Pathway Level(s)N/A
Aligned Credential(s) or Certification(s)N/A
CTSO(s)
(Career and Technical Student Organization)
None
SOC Code(s)
(Standard Occupational Classification Code)
Chefs and Head Cooks (35-1011)
First-Line Supervisors of Food Preparation and Serving Workers (35-1012)
Food Service Managers (11-9051)