2026-2027 Academic Year
DRAFT CMS until August 14, 2026.
AY11 Introduction to Biotechnology
Course Type: Developed
| Standard/Objective Number | Standard/Objective | Course Weight | RBT Designation |
|---|
| 1.00 | Understand basic concepts and historical development of biotechnology. | - | - |
| 1.01 | Exemplify biotechnology in medical, food, and the environment. | - | - |
| 1.02 | Understand historical applications of biotechnology. | - | - |
| 1.03 | Exemplify specific contributions to biotechnology by notable figures in history. | - | - |
| 2.00 | Understand the use of biotechnology applications in the environment. | - | - |
| 2.01 | Explain environmental biotechnology. | - | - |
| 2.02 | Summarize environmental biotechnology applications. | - | - |