2026-2027 Academic Year
DRAFT CMS until August 14, 2026.
AY20 Exploring Environmental and Natural Resources
Course Type: Developed
Course Outcomes:
- Understand the importance of environmental stewardship.
- Understand how different natural resources (like water, soil, forests, and air) are important for a healthy environment.
- Understand the relationship between alternative energy and sustainable agriculture.
- Understand how positive character traits foster employability skills.
- Understand careers in agriculture, energy, and natural resources.
| Standard/Objective Number | Standard/Objective | Course Weight | RBT Designation |
|---|
| 1.00 | Understand components of career readiness for the agriculture industry. | 15% | B2 Understand Conceptual |
| 1.01 | Understand employability and leadership skills valued by the agriculture industry. | 7% | B2 Understand Conceptual |
| 1.02 | Understand career areas in the natural resources industry. | 8% | B2 Understand Conceptual |
| 2.00 | Understand the relationship between natural resources and the production of food and fiber products. | 45% | B2 Understand Conceptual |
| 2.01 | Understand the importance of natural resources in the agriculture industry. | 25% | B2 Understand Conceptual |
| 2.02 | Understand the role of alternative energy as it relates to the agriculture industry. | 20% | B2 Understand Conceptual |
| 3.00 | Understand how environmental stewardship within the agricultural industry relates to natural resource stewardship. | 40% | B2 Understand Conceptual |
| 3.01 | Understand the environmental impact of plant and animal production. | 20% | B2 Understand Conceptual |
| 3.02 | Understand strategies for effectively using resources in the agriculture industry. | 20% | B2 Understand Conceptual |