Course Standards

2026-2027 Academic Year

DRAFT CMS until August 14, 2026.

AY20 Exploring Environmental and Natural Resources

Course Type: Developed

Course Outcomes:

  1. Understand the importance of environmental stewardship.
  2. Understand how different natural resources (like water, soil, forests, and air) are important for a healthy environment.
  3. Understand the relationship between alternative energy and sustainable agriculture.
  4. Understand how positive character traits foster employability skills.
  5. Understand careers in agriculture, energy, and natural resources.

Standard/Objective NumberStandard/ObjectiveCourse WeightRBT Designation
1.00Understand components of career readiness for the agriculture industry.15%B2 Understand Conceptual
1.01Understand employability and leadership skills valued by the agriculture industry.7%B2 Understand Conceptual
1.02Understand career areas in the natural resources industry.8%B2 Understand Conceptual
2.00Understand the relationship between natural resources and the production of food and fiber products.45%B2 Understand Conceptual
2.01Understand the importance of natural resources in the agriculture industry.25%B2 Understand Conceptual
2.02Understand the role of alternative energy as it relates to the agriculture industry.20%B2 Understand Conceptual
3.00Understand how environmental stewardship within the agricultural industry relates to natural resource stewardship.40%B2 Understand Conceptual
3.01Understand the environmental impact of plant and animal production.20%B2 Understand Conceptual
3.02Understand strategies for effectively using resources in the agriculture industry.20%B2 Understand Conceptual