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Food Science and Technology
- NCCTE.FN43 - Foods II - Technology
- NCCTE.FN43.08.00 - Understand the impact of biotechnology on the food industry.
- NCCTE.FN43.08.01 - Understand how biotechnology affects the quality and safety of food.
- NCCTE.FN43.08.02 - Understand the ethical issues of biotechnology and its use in the food industry.
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